Waffle Iron Eggs
Serves 11 mins prep4 mins cook
These Waffle Iron Eggs are incredibly light and airy -- crispy on the outside and fluffy on the inside.
0 servings
What you need

tbsp grated parmesan cheese

tsp milk

salt
Instructions
0 In a bowl, whisk together all the ingredients. 1 Pour the mixture into a greased waffle iron, making sure to pour the egg mixture all across the griddle, and cook according to manufacturer’s directions, about 3-4 minutes.View original recipe

