Cheddar Cheese Puffs
Serves 810 mins prep15 mins cook
Light and fluffy with a deep cheddar flavor throughout, I have a feeling these cheddar cheese puffs will be finding their way onto my Super Bowl menu too!
0 servings
What you need
Instructions
0 Preheat oven to 350F. 1 In the bowl of a food processor, combine the flour, baking powder, cheese, butter and salt. Pulse until the mixture is crumbly. 2 Add the milk and pulse until the mixture forms a ball. 3 Using a 1 teaspoon measure, roll the dough into balls, then roll in the poppy seeds or sesame seeds, if desired. 4 Bake for 15 minutes, or until puffed and golden brown.View original recipe