0 servings
What you need

tbsp olive oil

cup water

tbsp lemon juice

tsp kosher salt

cup feta

cucumber

tomato

tbsp parsley
Instructions
0 Place the couscous and 1 tbsp of olive oil in a pot and toast for 5 minutes over medium heat. 1 Add water and bring to a boil then simmer for 12 minutes. 2 Remove to a bowl and cool. 3 Pour in the remaining ingredients plus the 2 remaining tbsps of olive oil and stir to combine. 4 Serve.View original recipe

