Super Simple Stuffing
Serves 45 mins prep30 mins cook
I could have called this recipe Simple Stuffing, but that doesn't quite do it justice for just how easy it is. This is SUPER Simple Stuffing, and it's going to blow your mind.
0 servings
What you need
Instructions
0 Preheat oven to 350 degrees F. 1 In a large saucepan heat butter until melted. 2 Add the onions and celery and saute over medium heat for 6-8 minutes or until softened. 3 Add the chicken stock and bring mixture to a boil. 4 Turn off the heat, add the croutons or bread and fluff with a fork gently (make sure not to over-stir the mixture or it will become mushy). 5 Transfer to a baking dish and bake for 30 minutes or until top is golden brown. 6 Serve.View original recipe