Spiced Carrot Cauliflower Soup
Serves 615 mins prep25 mins cook
This Spiced Carrot Cauliflower Soup is so good, your autumn evenings will never be the same!
0 servings
What you need
Instructions
0 Heat the oil in a large saucepan over medium heat and cook the onions for 3 minutes, or until soft. 1 Dissolve the vegetable bouillon in the water and add to the pot. 2 Add the remaining ingredients to the pot and stir to combine. 3 Bring to a boil, cover, and reduce heat to simmer for 15-20 minutes, or until the vegetables are fork tender. 4 Using an immersion blender or standing blender, puree all of the ingredients until smooth.View original recipe