Smoked Salmon Scramble
Serves 42 mins prep5 mins cook
This recipe comes together quickly so it makes a great protein-rich breakfast for busy mornings.
0 servings
What you need

dried chives

tsp kosher salt

tsp canola oil

smoked salmon
Instructions
0 In a bow, whisk together the eggs, chives, and salt. 1 Heat the oil or butter in a sauté pan over medium heat. 2 Add the egg mixture to the pan, and cook, stirring occasionally until almost set, about 4 minutes. 3 Stir in the salmon and continue to cook for 1 minute longer.View original recipe

