Sheet Pan Pizza with No-Yeast Crust
Serves 410 mins prep30 mins cook
This Sheet Pan Pizza with No Yeast Crust is like magic! When you want homemade pizza in a pinch, this recipe is for you.
0 servings
What you need
Instructions
0 Heat oven to 425°F. 1 Whisk eggs and milk in medium bowl until blended. Add flour, parmesan and Italian seasoning. Mix well. 2 Pour into 15x10x1-inch pan sprayed with cooking spray. 3 Bake 20 to 25 minutes or until crust is firm and lightly browned. 4 Spread pizza sauce onto bottom of crust; top with mozzarella and desired toppings. Bake 8 to 10 minutes or until mozzarella is melted.View original recipe