Weelicious

0 Preheat oven to 350°F.
1 Sift the first 4 ingredients into a bowl.
2 In a separate bowl, combine the rest of the ingredients.
3 Slowly add the dry ingredients into the wet and combine.
4 Pour about 1/3 cup into lined muffin tins and bake for 25 minutes or until a tooth pick comes out clean.
5 Cool completely before frosting.
6 Beet Cream Cheese Frosting (Make 2 Cups)
7 Place all the ingredients in a mixer and beat on medium to high speed until fluffy.
2. Spread on cupcakes.