Perfect Roast Chicken
Serves 410 mins prep60 mins cook
This roast chicken is super easy to make and will give you a fantastic crispy chicken that's juicy on the inside every single time.
0 servings
What you need
Instructions
0 Wash the chicken and pat dry, removing as much excess liquid as possible. 1 Rub chicken all over with olive oil, season inside and out with salt. 2 Place chicken in a 9-inch skillet with an oven-proof handle or cast iron skillet or sheet tray lined with foil. 3 Heat oven to 450°F. 5 Stuff chicken with herbs, lemon and garlic and tie legs together. 12 Place chicken in oven and bake for 15 minutes. Lower temperature to 350°F and continue to bake for 45-50 minutes or until internal temp reads 160°F. 9 Remove from oven and allow chicken to cool for 10 minutes and serve.View original recipe