Mini Pumpkin Cheesecakes
Serves 85 mins prep25 mins cook
Looking for the ultimate stress free dessert to make for Thanksgiving? These little individual wonders are easy to make and a huge crowd pleaser!
0 servings
What you need
Instructions
0 Preheat oven to 400°F. 1 In a stand up mixer or in a bowl with a hand mixer, beat the cream cheese until creamy and smooth. 2 Add the pumpkin and mix until smooth and combined. 3 Add the eggs one at a time and beat until combined. 4 Add the cinnamon, nutmeg and honey and combine. 5 Pour batter evenly between 8 (6-ounce) ramekins and fill 3/4 full. 6 Bake for 25 minutes. 7 Top with crushed graham crackers, cool and serve.View original recipe