Maple Roast Pumpkin Seeds
Serves 45 mins prep25 mins cook
Not only are Maple Roast Pumpkin Seeds a delicious fall snack, but they also offer a healthy dose of essential nutrients.
0 servings
What you need

tbsp olive oil

tbsp maple syrup

tsp kosher salt
Instructions
0 Preheat oven to 350°F. 1 Combine the pumpkin seeds, olive oil, maple syrup and salt in a bowl and stir to coat. 2 Spread the seeds out on a baking sheet and cook for 10 minutes. 3 Stir the seeds and cook another 10-15 minutes or until golden and crispy. Make sure to keep an eye on them in the last few minutes of cooking so they don’t burn. 4 Cool and serve.View original recipe

