Kid's Apple Sausage Stuffing
Serves 65 mins prep40 mins cook
This Kid's Apple Sausage Stuffing recipe is sweet, savory and truly delicious. It's our family's favorite stuffing recipe!
0 servings
What you need

chicken sausage
tsp oil

tbsp butter

apple

celery stalk

onion

tbsp fresh thyme

tsp kosher salt

egg nog

cup chicken stock
Instructions
0 Toast bread cubes in a 300 degree oven for 8-10 minutes. 1 Turn the oven temperature to 350 degrees. 2 If using sausage links, remove casings. 3 Heat 2 teaspoons of oil in a large saute pan over medium heat and cook sausage for 3-5 minutes or until cooked through. Remove to a plate. 4 Heat butter in the saute pan over medium heat and cook the apples, celery, onion, thyme and salt for 6-8 minutes until soft and tender. 5 Place the bread cubes in a bowl with the sausage, vegetables, eggs and chicken stock. Combine thoroughly. 6 Grease a 11 x 7 baking dish. Place the stuffing mixture in the dish. 7 Bake for 40 minutes. 8 Serve.View original recipe

