Juicy Slow Cooker Brisket
Serves 810 mins prep240 mins cook
Wouldn't it be great if you could use your slow cooker for every holiday? Why can't you?
0 servings
What you need
Instructions
0 Place the beef in the slow cooker and sprinkle with salt. Place the onions, carrots, garlic, bay leaf and rosemary on top of the beef. Pour in the beef stock. 1 Cover, set to high and cook until fork-tender, about 4-6 hours. 2 Serve with steamed, boiled or roasted red potatoes.View original recipe