How To Steam
Serves 15 mins prep5 mins cook
When steamed for the ideal amount of time, food becomes absolutely tender and a great base for tons of dips, seasonings or even on their own.
0 servings
What you need

lb cauliflower florets

carrot

butternut squash

corn

zucchini
Instructions
0 Fill a pot with 1-2 inches of water, and place a steamer basket in the pot. 1 Bring the water to a boil, add the veggies of choice, and cover the pot. 2 Steam the veggies until fork tender, about 5-7 minutes for most bite-sized veggies.View original recipe

