Weelicious

0 Preheat oven to 350 F.
1 Place flour, salt and nutmeg in a bowl and stir to combine.
2 In another bowl, whisk together egg, honey, butter and vanilla.
3 Combine the dry ingredients with the wet and stir.
4 Place batter into a 7×11 inch baking dish lined with parchment paper.
5 In a bowl combine 1 tbsp of honey with 1 tsp of water to loosen the honey, and toss with the almonds.
6 Sprinkle the almonds on top of the batter to cover.
7 Bake for 25 minutes.
8 Cool, cut into bars and serve.