Weelicious

0 Place the nuts in a large bowl and sprinkle with salt. Add enough filtered water to the bowl to cover the nuts by 1 inch. Cover and soak overnight.
1 Drain the nuts and rinse until the water runs clear.
2 Place all the ingredients in a food processor or high-powered blender and process until smooth, about 1 minute.
3 Pour the mixture into a saucepan over medium-high heat and cook until thick, about 8 minutes.
4 Serve warm or cold with dried fruit.