Garbanzo Burgers
Serves 410 mins prep10 mins cook
Garbanzo Burgers are packed with protein, low in fat and high in dietary fiber, so they're a great addition to anyone's diet - vegetarian or not!
0 servings
What you need
Instructions
0 Place the first 6 ingredients in a food processor and pulse until combined. 1 Place garbanzo bean mixture in a bowl and combine with the bread crumbs and sesame seeds. 2 Place 1/4 cup of mixture in your hands and form into patties (I used an ice cream scooper to portion the patties-mixture will be moist). 3 Heat oil in a large saute pan over medium high heat. 4 Cook the patties for 5 minutes. 5 Turn the patties, reduce the heat to low and continue to cook for an additional 5 minutes. 6 Serve.View original recipe