DIY Baked Taquitos
Serves 610 mins prep25 mins cook
I’m getting totally jazzed for one of my favorite times of year, Cinco de Mayo! What better way to celebrate with a group than these DIY Taquitos!
0 servings
What you need

cup corn kernel

cup shredded chicken

cup shredded mexican cheese blend

tsp ground cumin

tsp garlic powder

tsp kosher salt

flour tortilla
Instructions
0 Preheat oven to 400 F. 1 Set out the tortillas and toppings, and let everyone fill their own taquito with 2 tablespoons of their favorite filling. Alternatively, you can combine the filling ingredients and place 2 tablespoons of the mixture in each tortilla. 2 Roll up the taquitos, and place seam-side down on a foil-lined cookie sheet, spray the tops lightly with cooking oil and bake for 25 minutes, until golden brown. View original recipe
