Crock Pot Mexican Corn and Bean Soup
Serves 610 mins prep360 mins cook
The soup is incredibly flavorful and while the cumin and chili powder might make you think it's spicy, the taste is actually quite mellow.
0 servings
What you need
Instructions
0 Heat oil in a sauté pan over medium heat. Add onions and cook for 3 minutes. 1 Add garlic, chili powder, and cumin, cook for an additional minute and then transfer to a crock pot. 2 Add the remaining ingredients and stir to combine. 3 Cook on low 6-8 hours or on high for 3-4 hours.View original recipe