A hearty, cozy slow cooker stew loaded with lentils, leeks, carrots, and greens. Just toss everything in the crock pot for an easy, freezer-friendly dinner the whole family loves.
0 Heat the oil in a sauté pan over medium heat and cook the onions for 4 minutes.
1 Add the garlic and cook an additional minute.
2 Place the onion mixture with the remaining ingredients in a crock pot and stir.
3 Cover and cook the lentils on high heat for 4 hours or low heat for 8 hours or until lentils are tender.
4 Top with desired accompaniment and serve.