Who says chocolate for breakfast has to be unhealthy? These Chocolate Pancakes are low in sugar and pack a huge chocolate-y flavor that kids and adults alike will both love.
0 In a bowl, whisk together the flour, cocoa powder, baking powder, salt and sugar.
1 In a separate bowl, whisk together the egg, milk and oil.
2 Stir the dry ingredients into the wet ingredients until just combined.
3 Heat a large skillet or griddle over medium heat and lightly coat with butter or coconut oil.
4 Pour about 1 tablespoon of the pancake mixture onto the griddle, making as many pancakes as will fit, cook for 2 minutes or until you see bubbles forming.
5 Flip the pancakes and cook for one minute longer.