Cauliflower Steaks
Serves 45 mins prep18 mins cook
Cauliflower Steaks are a great, super affordable vegetarian side or entree. They are beyond easy to make and taste incredible on their own or with a sauce on top.
0 servings
What you need
Instructions
0 Preheat oven to 400 degrees. 1 Slice the cauliflower into 1 inch thick flats or “steaks”. 2 Brush each flat with 1 tbsp olive oil and sprinkle both sides with the seasonings. 3 Heat a cast iron or oven proof skillet over medium/high heat, add 1 tbsp olive oil and cook cauliflower steaks for 4 minutes or until golden. 4 Turn steaks over and place in the oven for 12-14 minutes or until fork tender. 5 Serve with chimichurri or pesto if desired.View original recipe