Weelicious

0 In a wide skillet, heat oil over medium flame.
1 Saute onion for 3 minutes.
2 Add garlic, meat and herbs. With a spoon breakup meat into smaller pieces.
3 Saute for 6 minutes or until the meat is cooked through.
4 Add the tomatoes and carrots.
5 Bring to a boil, reduce to a simmer and cover for 10 minutes.
6 Remove the lid and continue to simmer until desired thickness of sauce.*
7 In a large pot bring 4 cups of water to a boil.
8 Add pasta, return to a boil and cook for 9-11 minutes.
9 Mix together the pasta and sauce.
10 Serve.
11 *Puree after step 7 if serving to a baby
12 This is a thick sauce, so add more liquid if you want it thinner.