Weelicious

0 Bring 4 Cups of water and salt to a boil in a large pot. Add the wheat berries, cover and reduce the heat to a simmer. 
1 Cook for 1 hour or until wheat berries are tender to the bite (it make take over an hour, so just keep testing them).
2 Place all the ingredients in a food processor and pulse until fine pieces remain.
3 In a bowl, throughly mix the wheat berries with the apple/raisin mixture.
4 Serve.