Air Fryer Artichoke Hearts
Serves 45 mins prep10 mins cook
If you're a fan of artichoke hearts or looking to try them for the first time, these Crispy Air Fryer Artichoke Hearts are a good place to start. They're a quick and easy appetizer, side or snack!
0 servings
What you need
Instructions
0 Drain artichoke hearts and cut into halves or quarters. Lightly pat dry with a paper towel. 1 Place artichoke hearts in a bowl and toss to coat with the olive oil and spices. 2 Place the artichoke hearts in an even layer in an air fryer basket and air fry on 400°F for 10 minutes or until golden and fork tender. 3 Meanwhile, prepare the dip by combining the yogurt, garlic, lemon juice and salt. 4 Remove the artichoke hearts from the basket, top with parmesan cheese if desired and enjoy with the dip!View original recipe