Weelicious

0 Bring 2 inches of water to a boil in a steamer pot.
1 Place the shrimp in a steamer basket above the water.
2 Cook for 3 minutes or until shrimp are pink and cooked through.
3 While the shrimp are cooking, combine horseradish and ketchup in a bowl.
4 Run shrimp under cool water to stop cooking.
5 Serve the shrimp with the cocktail sauce on the side for dipping.