0 servings
What you need

cup carrot

cup fresh peas

fish fillets

tsp vegetable
Instructions
0 Place the potatoes in a steamer pot of boiling water and cook for 2 minutes. 1 Add the carrots and continue to cook another 2 minutes. 2 Add the peas and fish and cook another 2 minutes or until all the ingredients are cooked through and fork tender. 3 Place all the ingredients in a food processor and puree. 4 Add water from the bottom of the steamer pot to thin puree. 5 Cool and serve.View original recipe

