Veggie Casserole is the perfect dish to make when all you have on hand are a few bags of frozen vegetables or a refrigerator full of cooked ones and want to create something fast and delicious that your kids will love.
0 Preheat oven the 350 degrees.
1 Heat the butter in a sauté pan over medium heat and cook the onions for 3-5 minutes or until soft.
2 In a bowl, whisk the eggs and milk until combined.
3 Add the onion, broccoli, corn, rice and cheese and stir to combine.
4 Grease in a casserole dish and pour in the mixture (I used a 9 x 9 inch pan).
5 Bake for 30-40 minutes, depending on the size of your casserole dish.
6 Serve.
