0 Preheat oven to 350°F.
3 In a bowl, combine the tomatoes, 3 tablespoons olive oil, basil, garlic and salt. Give it a good stir and let it marinate while you toast the bread. This helps the flavors meld beautifully!
1 Lightly brush each slice of bread with olive oil and place on a Silpat or parchment-lined baking sheet.
2 Bake 4-7 minutes, or until golden. Allow to cool before topping with the tomato mixture (this helps pretend soggy bread too!).
4 Top the toasted bread slices with the tomato mixture and serve.
