Slow Cooker Chicken Burrito Bowls
Serves 610 mins prep120 mins cook
This recipe is super convenient for when days get busy! It basically cooks itself and gives you juicy, shredded chicken that's full of flavor. Build burrito bowls and use the leftover chicken for more recipes!
0 servings
What you need

tsp cumin

tsp paprika

tsp chili powder

tsp garlic powder

tsp onion powder

tsp kosher salt

yellow onion

cup cooked quinoa

black beans
cup guacamole
cup salsa

cup dried cilantro

shredded cheese

sour cream
Instructions
0 Place chicken breasts in a slow cooker and sprinkle with all of the seasonings and diced onion. 1 Toss and coat the chicken breasts with the spices. 2 Set the slow cooker to low and cook for 2 hours. 3 Shred the chicken with 2 forks. 4 To build your bowl, place a scoop of quinoa or brown rice and top with chicken, beans and remaining toppings as desired.View original recipe

