Slow Cooker Black-Eyed Peas10 mins prepServes 6Slow Cooker Black-Eyed Peas are a classic comfort food. Perfect for cozy dinners or as a side dish for any meal. Just toss everything into the slow cooker and let it do all the work!US standardMetric-6 servings+SharePrintWhat you need1 lb canned black-eyed peas1 brown onion1 yellow bell pepper½ cup canadian bacon2 garlic clove6 cup water1 chicken bouillon cube½ tsp kosher salt1 bay leafCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions 0 Combine all the ingredients in your slow cooker. 1 Set the slow cooker to low and cook for 5-6 hours, until the beans are tender. View original recipe