Weelicious

0 Preheat over to 325 degrees.
1 Place all the ingredients in a food processor or blender and pulse until throughly combined and vegetables are in small pieces.
2 Spray or grease mini muffin tins with oil or butter.
3 Pour a tablespoon of mixture into each muffin cup. It should fill each cup about 3/4 way to the top.
4 Bake for 25 minutes or until golden and cooked through.
5 Cool and serve.