Pink Yogurt3 mins prepServes 2Ready for something naturally sweet, high in protein, and perfect for breakfast, lunch, a snack or as an after dinner treat? US standardMetric-2 servings+SharePrintWhat you need1 cup plain greek yogurt¼ cup Freeze Dried Raspberries1 tbsp honeyCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions 0 Combine greek yogurt and honey in a bowl. 1 In a separate bowl mash the defrosted raspberries with a fork. 2 Swirl the raspberries into the yogurt. View original recipe