Weelicious

0 Bring 4-6 quarts of salted water to a boil and cook the pasta according to package directions.
1 In the last 3 minutes of cooking the pasta, add the peas to the pasta and boiling water.
2 Drain the peas and the pasta reserving a 1/4 cup of the pasta water.
3 Pour the pasta, peas, parmesan cheese, salt, olive oil, and reserved water back into the pot or into a bowl and stir to combine.
4 Serve.