Orange Date Muffins | Weelicious

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Orange Date Muffins

Serves 125 mins prep15 mins cook

If you're looking for a recipe for those fresh dates in your freezer, look no further than these Orange Date Muffins! They're the perfect blend of citrus with a touch of sweetness and absolutely delicious.

0 servings

What you need

SIGNATURE SELECTS 100% Orange Juice, No Pulp

cup orange juice

Lucerne Dairy Farms Cage Free Extra Large Shell Eggs

extra large egg

Land O Lakes Butter, with Olive Oil & Sea Salt

cup butter

cup honey

Gold Medal All Purpose Flour with Resealable Bag

cup all purpose flour

Arm & Hammer Fridge-N-Freezer Baking Soda

tsp baking soda

SIGNATURE SELECTS Baking Powder, Double Acting

tsp baking powder

tsp kosher salt

cup date

cup black walnuts

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Instructions


0 Preheat oven to 375°F.
1 Mix the first 4 ingredients in a bowl.
2 Sift the dry ingredients together into a separate bowl. Add the dates and walnuts to the dry ingredients. Coat the chopped dates with the flour mixture to prevent clumps.
3 Combine the wet and dry ingredients. 
4 Divide the batter between 12 greased or paper lined muffin tins and bake for 15 minutes.
5 Cool and serve.

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