0 servings
What you need

tbsp fresh cilantro

tsp cumin

tsp garlic powder

tsp onion powder

tsp kosher salt
extra large egg
tbsp oil
Instructions
0 In a large bowl, combine all the ingredients, except the oil, and mix to thoroughly combine. 1 Divide the mixture into 8 equal portions and form into mini patties. You will use about 1/4 cup of the mixture per patty. 2 Heat the oil in a skillet over medium heat and cook for 4 minutes on each side, or until chicken is cooked through. 3 Serve with desired toppings and accompaniments.View original recipe

