0 servings
What you need

white onion

garlic clove

tbsp all purpose flour

frozen spinach

tsp kosher salt
low sodium chicken broth

cup sour cream
Instructions
0 In a large saute pan over medium heat, melt the butter. Add the onions and saute for 3 minutes, add the garlic, and saute an additional 30 seconds. Sprinkle in the flour, stir, and cook 30 seconds more. 1 Add the remaining ingredients and stir to combine. Cook for 3-5 minutes, until the mixture thickens.View original recipe

