0 servings
What you need
tbsp oil

tbsp lime juice

cup water

tbsp maple syrup

kosher salt
Instructions
0 Heat the oil in a saucepan over medium heat. Saute the sweet potatoes for 3 minutes. 1 Add the lime juice and water, cover, reduce the heat to low and cook for 15 minutes. 2 Cook potatoes until fork tender, add the maple syrup, cover and cook an additional 2 minutes or until glazed. 3 Serve.View original recipe

