Eat Your Greens Puree

Name: Eat Your Greens Puree
Prep time: 3 min
Cook time: 5 min
Total time: 3 min
Yield: 1
Ingredients: 1/2 cup peeled and cubed sweet potatoes; 1/2 cup chopped baby carrots; 1/2 cup green beans, ends removed; 1/2 cup broccoli florets; 1/2 cup peas (fresh or frozen)

3 mins prepServes 1

1 servings

Checkout experience

Shop ingredients

Instructions


0 Put sweet potatoes and carrots in a steamer over boiling water, cover and cook for 2 minutes.
1 Add remaining ingredients and steam for another 3 minutes or until fork tender.
2 Put in a food processor and puree.
3 Cool and Serve.
4 To Freeze: Place in Baby Cubes and freeze for up to 3 months.

View original recipe

Eat Your Greens Puree

What you need

Instructions

More recipes

Sheet Pan Miso Roasted Cabbage with Crispy Chickpeas

Chocolate Peanut Butter Smoothie

Dragon Berry Smoothie

California Style Cauliflower Rice and Beans

Chocolate Chia Seed Pudding

Chicken Curry

Acai Bowls

Pregnancy Parfaits

Crock Pot Spaghetti

Broccoli Cheese Soup in a Bread Bowl

Carrot Ginger Miso Dressing

Cauliflower Steaks