Chocolate Peanut Butter Cups with Sea Salt | Weelicious
Chocolate Peanut Butter Cups with Sea Salt
20 mins prepServes 20
Whenever you want a special gift for someone you love or even a naughty little treat to satisfy your craving for chocolate and peanut butter, these Chocolate Peanut Butter Cups with Sea Salt will hit the spot!
0 Place the chocolate chips in a microwave safe bowl and melt for 90 seconds, stirring halfway through until smooth.
1 Place 1 heaping teaspoon of the melted chocolate into small paper liners in a mini-muffin tin and refrigerate for at least 10 minutes.
2 Place the peanut butter and powdered sugar in a bowl and stir to combine.
3 While the chocolate cools, roll 1 teaspoon of the peanut butter mixture into a ball and then flatten into a disk. Repeat with the rest of the peanut butter.
4 When the chocolate has cooled, place a peanut butter disk in each cup on top of the refrigerated chocolate mixture.
5 Top cups with the remaining melted chocolate to cover and finish with a few flakes of fleur de sel. Refrigerate until set.*
6 Peel the papers off and eat!
