These muffins are packed with a rich chocolate flavor thanks to the cocoa and studded with decadent chocolate chips, making them a dream come true for chocolate lovers!
0 Preheat the oven to 400° F. Grease or add paper liners to a regular (12) or mini (24) muffin tin.
1 In a medium bowl, sift flour, cocoa powder, sugar, baking powder, baking soda, and salt.
2 In a large bowl, whisk together the milk, oil, and the egg. Add the dry ingredients and stir just until combined. Stir in the chocolate chips.
3 Fill the muffin cups 2/3 full.
4 Bake 18 – 22 minutes (8-10 minutes for mini muffins), or until a wooden pick inserted into the center comes out clean.
