Chocolate Dipped Matzah with Sprinkles
Serves 245 mins prep4 mins cook
Chocolate Dipped Matzah with Sprinkles is one of our new favorite treats. Beyond simple, these delicious crackers will come together in minutes and are sure to make anyone smile.
0 servings
What you need
Instructions
0 Place the chocolate chips in a microwave safe bowl (preferably glass) and heat for 60 seconds, stopping to stir half way through the cooking time. Alternatively, you can place the bowl over a small pot filled 1 inch up with boiling water and stir until melted, about 3-4 minutes. 1 Using a spoon, drizzle the chocolate over half of the cracker and place on parchment paper. 2 While the chocolate is still warm, sprinkle the dipped pieces of matzah with sprinkles and allow the chocolate to cool, about 20 minutes.View original recipe