0 servings
What you need

tbsp vegan mayonnaise

tbsp parsley

fresh lemon juice

tbsp dill pickle

tsp kosher salt

avocado

tortilla wraps
Instructions
0 Combine the first 6 ingredients in a bowl and mix. 1 Warm a tortilla for about 30 seconds on each side (you can do this on top of the stove or in a microwave for 15 seconds in between moist paper towels). 2 Place 1/4 of an avocado, cut into slices, on the half of the tortilla nearest to you. 3 Spread 1/4 cup of Chicken Salad on top of the avocado. 4 Roll the wrap away from you and cut into halves. 5 Serve. 6 **Letting the salad sit in the fridge for a couple of hours enhances the flavors more and makes it even more yummy!View original recipe

