Weelicious

0 Heat 1 tbsp of oil in a sauté pan over medium-high heat.
1 Toss in onions and bell peppers and sauté for 5-6 minutes or until they start to soften.
2 Remove onions and bell peppers from the pan onto a dish, and set aside.
3 Add 1 tbsp of oil, chicken, 1 tsp of fajita seasoning and 1/2 tsp of salt and sauté for 2 minutes.
4 Add onions, bell peppers, remaining 1 tsp of fajita seasoning and 1/2 tsp of salt back into the pan and cook another 2 minutes.
5 Add the lime juice and cilantro to the pan and stir to combine.
6 Serve with tortillas and desired accompaniments.
*This is a 3-in-1 Meal:
9 *Chicken Fajita Quesadilla
10 *Chicken Fajita Rice Bowl