Brown Rice Cakes
Serves 105 mins prep8 mins cook
Brown Rice Cakes are so dang delicious and easy to make, you'll keep this simple recipe in heavy rotation for your mealtime planning.
0 servings
What you need
Instructions
0 In a medium mixing bowl, whisk the eggs. Add the rice, cheese, and salt and stir to combine well. 1 Heat 2 tablespoons olive oil in a large sauté pan over medium heat. Carefully place 1/3 cup of the rice mixture into the hot oil and use a spatula to flatten into a patty. 2 Saute until golden brown, about 3-4 minutes on each side.View original recipe