Looking for a delicious and easy-to-make dessert that's perfect for any occasion? This Banana Yogurt Cake is sure to impress. It's moist, filled with sweet banana goodness, and some extra protein from the vanilla yogurt!
0 Preheat the oven to 375F.
1 In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
2 In a separate bowl, whisk together the yogurt, mashed banana, egg, oil, and vanilla.
3 Pour the yogurt mixture into the flour mixture and mix until just combined.
4 Pour the batter into a greased 8 inch square baking dish.
5 Bake for 25-30 minutes, until a toothpick inserted in the center comes out clean.
