Banana Chocolate Chip Muffins
Serves 122 mins prep18 mins cook
These Banana Chocolate Chip Muffins are the perfect grab and go snack or special breakfast!
0 servings
What you need
tsp baking powder

tsp baking soda

tsp kosher salt

cup agave nectar
extra large egg

cup milk
tbsp vegetable oil

ripe banana

cup semisweet chocolate chips
Instructions
0 Preheat oven to 400° F. 1 Combine the first 4 ingredients in a bowl. 2 In a separate bowl, whisk the honey, egg, milk, oil, and mashed bananas. 3 Slowly combine the dry ingredients into the wet, and then stir in the chocolate chips. 4 Pour batter into greased or lined muffin cups, about 2/3 of the way up, and top with additional chocolate chips. Bake for 18 minutes, or until a toothpick inserted into the center of a muffin comes out clean. 5 Cool and serve.View original recipe
