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What you need
Instructions
0 Cut bagels in half. 1 Spread 1 teaspoon of pesto on one half and top with 1 tbsp of cheese. 2 Top with remaining bagel half and put in a panini press for 1 minute or if you don’t have a panini press, place in a dry skillet and press down with a spatula until it forms a ‘panini’ and is heated through. 3 Serve.View original recipe