My family loves having savory matzah brei for breakfast and this sweet version with cinnamon, tender pieces of apple and crunchy walnuts has become our new favorite way to prepare it.
1 apple, My family loves having matzo brei for breakfast and this sweet version with cinnamon, tender pieces of apple and crunchy walnuts has become our new favorite way to prepare it
0 In a bowl, whisk together the eggs, milk, cinnamon and salt.
1 Break apart the matzo into bite-sized pieces, add to the egg mixture, and stir to coat.
2 In a saucepan over medium heat, melt the butter. Add the matzo mixture to the pan and cook, stirring occasionally, for about 1 minute. Add the apples and walnuts and cook for another 2 minutes, until the eggs are cooked through.
