Kale Pesto
Serves 8
5 mins prep
5 mins total
0 servings
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Place all of the ingredients in a food processor and puree until smooth.
Serve over rice, pasta or as a sandwich spread.
Note: If you don't have toasted walnuts, you can easily make them. Just spread roughly chopped walnuts on a baking sheet and pop in a 400°F oven for five minutes.



